Ingredient：
Steak 200g, Cabbage (to taste), White Bread 2slice, Tonkatsu Sauce (to taste), Pickels 2pc, Musterd (to taste), Salt & Black Pepper (to taste), Egg 1pc, Plain flour 10g, Panko 1cup, Oil (for fry).
Cooking time：about 25 minutes.
Instructions: See Video
